If you can do complex biological science or mathematics, then simply roasting a whole bird is a piece of cake.
Today we’ll go from this:
To this:
But first, you need to acquire a…subject.
Latvian honey cake is super simple and really tasty!
And Ravis is here to make it for us show us how to make it!
No seriously, I’ll just choose what sort of Absolut I want with dinner while you bake
Chocolate and bacon may seem like a strange combination, but it’s a becoming a well known sweet-savory pairing!
If that doesn’t look appealing, I don’t know what does!
First of all: This cook has moved! From the frozen north almost-in-Canada part of Montana down in to Houston, TX. The weather change is INSANE. Seriously, supposed to get into the 90s today and it’s still below freezing back at home.
I’ve moved into a small apartment with my roommate from college who is also my girlfriend, Emka. It may be small but it works fine for the two of us. Plus her bird. And our cat (who we didn’t have when I actually took the pictures for this post).
However. The kitchen is so small!
Today, we’re making scones!
Danishes.
I have discovered they are much like apple turnovers. Love to eat them, making them? Not so much…
